Makes 12 sandwiches Ingredients:
  •  1 12-count package Village Hearth Slider Buns
  •  3 cups shredded deli rotisserie chicken
  •  1/3 cup barbecue sauce
  • 1/2 red onion, thinly sliced
  •  6 slices pepper jack cheese
  •  2 tablespoons butter, melted
Directions: Preheat oven to 350° degrees. Spray a 13×9 inch baking dish with non-stick spray. Place slider bun bottoms into prepared pan. Spread chicken evenly on top, followed by barbecue sauce, red onion, and cheese slices. Cover with bun tops. Brush the slider tops with melted butter. Cover with foil and bake for 20 minutes until cheese is melted and sandwiches are hot.