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    Kayla Bread

    A customer in Illinois recently sent us this email: “My daughter, Kayla, was a micro preemie born at 24 weeks in 2013. She has been through multiple surgeries, including the […]

    Reduced-gluten diet may be unhealthy

    A recently published study of more than 100,000 men and women, led by researchers at Columbia University Medical Center and Massachusetts General Hospital/Harvard Medical School, revealed that limiting whole grains […]

    Eco-Friendly Bakeries

    Our philosophy is simple. You put good in, you get good out. That’s why we take extra steps like using allergen-free, natural ingredients in our breads, and capturing the sun’s […]

    Bread au Naturel

    Today, most of us are looking for ways to improve our health and quality of life. Many of us jump right to the main ingredient: food. When it comes to […]

    Bread in a Healthy Diet

    Oprah Winfrey’s recent Weight Watchers® commercial and Tweet declaring her love of bread created quite a buzz. And here’s the good news, her ability to lose weight while enjoying her […]

    Pack a Safe Sack Lunch

    These days when packing lunches for school or work, most everyone knows which foods are better and healthier choices, but not everyone knows how to keep foods fresh and safe. […]

    Whole Wheat Bread is WIC Approved

    It isn’t always easy for lower income families to provide enough nutritious food for their children. That’s why the Feds provide States with grant money to administer the WIC (Women, […]